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    You are in: Home / Recipes / Death by Chocolate Cake Recipe
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    Death by Chocolate Cake

    Death by Chocolate Cake. Photo by Junebug

    1/1 Photo of Death by Chocolate Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    Mirj's Note:

    When I first tried this cake I got very possessive over the remaining pieces. This will be a big hit!

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (18 ounce) package chocolate cake mix
    • 3 eggs (or as called for by your cake mix)
    • 1/3 cup oil (or as called for by your cake mix)
    • 1 1/3 cups water (or as called for by your cake mix)
    • 1 (8 ounce) container Cool Whip
    • 1 (14 ounce) can sweetened condensed milk
    • 1 (8 ounce) can caramel topping
    • Heath candy bar (crushed)

    Directions:

    1. 1
      Bake the cake per the box instructions in a bundt pan.
    2. 2
      Put the cake on a large platter (because this is messy).
    3. 3
      When the cake is done and while still hot, poke holes with a fork.
    4. 4
      Pour sweetened condensed milk over the hot cake - it will soak inches.
    5. 5
      Cool.
    6. 6
      Pour caramel topping over top of cake and spread Cool Whip over the top.
    7. 7
      Sprinkle with the crushed Heath bars.

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    Ratings & Reviews:

    • on October 17, 2002

      55

      took this to work today for a going away party and it was gone so fast... everyone loved it.. will make again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2002

      55

      You've got my vote!! This is by all means a 5-Star Winner!!! What an elegant and neat looking cake. And, the taste is just divine. I used a german chocolate cake mix, both caramel and chocolate topping, and grated Hershey bar to sprinkle on top. Tis WUNNERFUL, Mirjam. Thanks so much for posting. Laudee C.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 12, 2002

      55

      This is a sinful cake!! I used a devils food cake mix and hot fudge ice cream topping and OMG!! to die for GOOD! It was a good thing I took this to work....HaHa! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)

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    Nutritional Facts for Death by Chocolate Cake

    Serving Size: 1 (118 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 350.7
     
    Calories from Fat 145
    41%
    Total Fat 16.1 g
    24%
    Saturated Fat 6.3 g
    31%
    Cholesterol 43.4 mg
    14%
    Sodium 362.0 mg
    15%
    Total Carbohydrate 49.5 g
    16%
    Dietary Fiber 0.8 g
    3%
    Sugars 29.0 g
    116%
    Protein 5.4 g
    10%

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