Cranberry Chicken

Submitted by TampaVmax

"Simple & Tasty"

 

• Ready In: 3hrs
• Ingredients: 4
• Serves: 2-4

ingredients

• 2 -4 boneless skinless chicken breasts
• 1 (14 ounce) can whole berry cranberry sauce
• 1 Lipton Onion Soup Mix
• 8 ounces Catalina dressing

directions

1. Mix cranberry sauce, lipton onion mix, and catalina dressing in a gallon size ziplock bag.
2. Place chicken in bag with mixed ingredients and place in fridge.
3. Leave in fridge for 1 hour or more. I prepare this before bed and cook it the next evening.
4. Preheat oven to 350 degrees.
5. Place chicken in a 9x9 or 9x13 pan (I do 9x9 pyrex) and empty remaining ingredients from bag over the chicken.
6. Place dish in oven and cook for 1-1.5 hours. (I do 1:15 but I have a spotty oven).
7. Serve with rice or eat all by itself. Make sure you spoon the sauce over the chicken when served. =).