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1/1 Photo of Corn Stuffed Pork Chops
1 hr 15 mins
DH and I love pork chops-even better than steak--LOL! This is a simple, homey old standby. I have made this at different oven temperatures to fit in with the rest of my oven meal. Love oven meals. At 350 degrees I bake for 1 hour, 325 degrees about 75 minutes, and at 400 degrees about 45 minutes.
Units: US | Metric
Serving Size: 1 (294 g)
Servings Per Recipe: 4