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    You are in: Home / Recipes / Cinnamon French Toast Bake Recipe
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    Cinnamon French Toast Bake

    Cinnamon French Toast Bake. Photo by chefiecamacho

    1/1 Photo of Cinnamon French Toast Bake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    chefiecamacho's Note:

    Crunchy on top... moist in the middle. I love this recipe! There is nothing I love more than the smell of this bake in the A.M. The original recipe was from a "Taste Of Home Special Addition" magazine but just as I do with any recipe I make I always change it a little to make it my own. Enjoy!

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    My Private Note

    Ingredients:

    Serves: 10

    Yield:

    bake

    Units: US | Metric

    • 8 crusty Portuguese rolls (cubed)
    • 8 eggs (lightly beaten)
    • 2 tablespoons cinnamon baking chips
    • 3 cups 2% low-fat milk
    • 2 tablespoons Splenda brown sugar blend
    • 1 teaspoon vanilla extract
    • 1/4 teaspoon salt

    Topping

    • 2 tablespoons butter
    • 1 tablespoon Splenda brown sugar blend
    • 2 teaspoons cinnamon

    Directions:

    1. 1
      1. Place bread cubes in a greased 13 in x 9 in baking dish.
    2. 2
      2. In a large bowl, whisk eggs, milk, sugar, vanilla and salt.
    3. 3
      3. Pour Egg mixture over bread. Cover and refrigerate for at least 8 hours or overnight.
    4. 4
      4. Remove from refrigerator 30 minutes before baking. Add cinnamon chips (I like to give it a quick toss to mix the bread with the egg mixture a little more).
    5. 5
      5. Dot with butter. Combine sugar and cinnamon; sprinkle over top.
    6. 6
      6. Cover and bake at 350F for 45 minutes or until a knife inserted near the center comes out clean. Let stand for 5 minutes. Serve with Maple syrup if desired.

    Ratings & Reviews:

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    Nutritional Facts for Cinnamon French Toast Bake

    Serving Size: 1 (121 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 131.6
     
    Calories from Fat 68
    51%
    Total Fat 7.5 g
    11%
    Saturated Fat 3.6 g
    18%
    Cholesterol 160.7 mg
    53%
    Sodium 170.1 mg
    7%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 0.2 g
    1%
    Sugars 5.6 g
    22%
    Protein 7.4 g
    14%

    The following items or measurements are not included:

    Portuguese rolls

    cinnamon baking chips

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