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    You are in: Home / Recipes / Cheesy Drop Biscuits Recipe
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    Cheesy Drop Biscuits

    Cheesy Drop Biscuits. Photo by Caroline Cooks

    1/1 Photo of Cheesy Drop Biscuits

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Camzmom's Note:

    I found this in Home Magazine several years back. They taste very similar to the cheddar biscuits at Red Lobster.

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    Units: US | Metric


    1. 1
      Pre-heat oven to 450°F.
    2. 2
      In a large bowl shift together the first 5 ingredients then.
    3. 3
      Add both cheeses.
    4. 4
      In a small bowl combine buttermilk and oil.
    5. 5
      Add to dry ingredients just until moist.
    6. 6
      Drop about 1/4 cup full of batter on to a greased baking sheet. (Sprinkle with additional Parmesan cheese if desired).
    7. 7
      Bake at 450°F for about 10-12 minutes or until golden brown. Serve warm (taste best that way) Refrigerate any left-over biscuits.

    Ratings & Reviews:

    • on December 30, 2011


      We really liked these but I had to add more buttermilk to make them of the "dropping" consistency as they were way to dry otherwise. When they came out of the oven I brushed them with melted butter with a tad bit of garlic powder added. Other than the dryness issue, these were really good!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2007


      I gave this recipe three chances, thinking it was user error the first two times (I was doubling and thought I missed an ingredient somewhere). I gave it a shot again after the first two because of the reviews posted here and again they were bland and dry. I followed the recipe exactly as written. DH, who eats anything, didn't care for them either. Sorry... can't try these again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 25, 2007


      Mmmm!!! SO good! Thanks so much for this wonderful recipe, Camzmom!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Cheesy Drop Biscuits

    Serving Size: 1 (646 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 182.2
    Calories from Fat 90
    Total Fat 10.0 g
    Saturated Fat 3.2 g
    Cholesterol 12.2 mg
    Sodium 337.1 mg
    Total Carbohydrate 16.9 g
    Dietary Fiber 0.5 g
    Sugars 0.7 g
    Protein 5.7 g

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