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    You are in: Home / Recipes / Caramel Brownie Cheesecake Trifle Recipe
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    Caramel Brownie Cheesecake Trifle

    Caramel Brownie Cheesecake Trifle. Photo by Chef #1473042

    1/2 Photos of Caramel Brownie Cheesecake Trifle

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Charmie777's Note:

    The name says it all!!! So rich and good, I could just dive in the bowl and live there!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Prepare brownies with eggs, water and oil according to package directions, using a 13x9 pan.
    2. 2
      Cool. Break brownies into pieces.
    3. 3
      Beat cream cheese until creamy.
    4. 4
      Beat in marshmallow cream.
    5. 5
      Stir in half of the whipped topping; set mixture aside.
    6. 6
      Stir together milk and pudding mix, stirring until thickened. Stir in remaining whipped topping.
    7. 7
      Crumble half of brownie pieces in an even layer in bottom of trifle dish or large glass bowl.
    8. 8
      Pour half of cream cheese mixture over brownies.
    9. 9
      Drizzle with half of caramel topping.
    10. 10
      Top with half of pudding mixture.
    11. 11
      Repeat layers.
    12. 12
      Cover and chill 2 hours.
    13. 13
      NOTES: Easily doubled and made in a large trifle dish or 13x9 pan.
    14. 14
      Can substitute any flavor pudding.

    Ratings & Reviews:

    • on November 30, 2011

      45

      This was pretty good. I doubled all the ingredients after reading another review, but the brownies definitely didn't need to be doubled ( I ended up with a whole pan untouched). I decided to use Turtle Flavored pudding ( couldn't find cheesecake or white chocolate) and that ended up being a mistake on my part ( I didn't rate lower because it was my sub), I didn't care for that flavor at all. All in all, I think that this is overly sweet and the cream cheese flavor got lost ( again with the cheesecake pudding it may have been different). I cut the brownies into tiny squares and it made for a nice presentation. I probably wouldn't make this exact recipe again but the proportions for the brownies made the most delicious I have ever had from a boxed mix. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 03, 2010

      45

      Tastes great, but only halfway filled my trifle dish (which isn't a particularly big one). It's still enough for most gatherings, but doesn't look quite as nice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 06, 2009

      I used 8 oz cream cheese, whole jar of marshmallow and a large tub of Cool Whip. I added 1/3 to cream cheese mixture, 1/3 to pudding (used Chocolate) and the last 1/3 of Cool Whip for the top layer. I added a layer of crushed Heath bars with the caramel topping. It was an AWESOME recipe, everyone loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (21)

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    Nutritional Facts for Caramel Brownie Cheesecake Trifle

    Serving Size: 1 (184 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 694.3
     
    Calories from Fat 297
    42%
    Total Fat 33.1 g
    50%
    Saturated Fat 13.5 g
    67%
    Cholesterol 68.7 mg
    22%
    Sodium 396.0 mg
    16%
    Total Carbohydrate 92.8 g
    30%
    Dietary Fiber 0.2 g
    0%
    Sugars 50.6 g
    202%
    Protein 8.2 g
    16%

    The following items or measurements are not included:

    instant white chocolate pudding and pie filling mix

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