Buffalo Wing Tuna Sandwich

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Total Time
10mins
Prep
10 mins
Cook
0 mins

A craving for spicy wings and the works, but no chicken or don't feel like cooking? That's how I winged this original creation! (I couldn't resist two puns in one sentence :)

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Ingredients

Nutrition
  • 1 can solid white tuna (drained)
  • 1 stalk celery (chopped)
  • 1 tablespoon finely chopped onion
  • 14 cup blue cheese dressing
  • 3 tablespoons hot pepper sauce (I use Frank's)
  • 1 tablespoon butter or 1 tablespoon margarine (I use Smart Balance)
  • 14 cup crumbled potato chips
  • 2 slices sliced sourdough bread

Directions

  1. Mix tuna, blue cheese dressing, celery, onion and 2 T hot sauce together.
  2. Spread butter on each slice of bread.
  3. Spread remaining tablespoon hot sauce on each slice of bread.
  4. Spread half (or more) of the tuna mixture on one slice of bread (use the leftovers for another sandwich).
  5. Pour crumbled chips on top of tuna.
  6. Put the other slice of bread on top.
  7. Note: adjust blue cheese dressing, hot sauce and chips to your taste--these are just estimates.