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    You are in: Home / Recipes / Brazilian Wild Rice Blend Recipe
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    Brazilian Wild Rice Blend

    Brazilian Wild Rice Blend. Photo by Rita~

    1/1 Photo of Brazilian Wild Rice Blend

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    15 mins

    1 hrs 5 mins

    Sharon123's Note:

    I got this off a package of Lundberg gourmet whole grain rice mix. I have changed the recipe slightly. I think this would also be good with a little cumin added.

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    Ingredients:

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Cook rice:.
    2. 2
      Combine brown and wild rice, 2 cups water or broth, and 1 tbls. olive oil in a pot with tight fitting lid.
    3. 3
      Bring to a boil, stirring once. Cover with lid. Reduce heat to simmer and cook 45-50 minutes.
    4. 4
      Remove from heat, let stand in covered pot for 10 minutes.
    5. 5
      Fluff with fork, and salt to taste.
    6. 6
      To make Brazilian:.
    7. 7
      In a separate bowl, mix together oil, chili powder, garlic powder, honey, salt and orange rind. Pour this mixture into the hot rice and mix lightly. Fold in olives and nuts.
    8. 8
      Serve and enjoy!

    Ratings & Reviews:

    • on November 05, 2007

      55

      We used Lundberg gourmet rice and sliced black olives. Absolutely wonderful recipe. We did it with these really great spareribs and the rice took the center stage. I, personally, would totally recommend the brazil nuts - the flavor was fantastic! Thanks Sharon!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 18, 2007

      45

      I Loved this. Really liked the mixture as for the nuts I would have like cashews better. Dh and DS was not to crazy for this.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Brazilian Wild Rice Blend

    Serving Size: 1 (754 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 290.4
     
    Calories from Fat 130
    44%
    Total Fat 14.5 g
    22%
    Saturated Fat 2.5 g
    12%
    Cholesterol 0.0 mg
    0%
    Sodium 379.6 mg
    15%
    Total Carbohydrate 35.9 g
    11%
    Dietary Fiber 3.3 g
    13%
    Sugars 1.7 g
    6%
    Protein 6.2 g
    12%

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