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Total Time
45mins
Prep 5 mins
Cook 40 mins

A simple, easy cake made with only four ingredients. I modified a recipe I found for wasp cake and my family loved it! My husband the hockey fan named it, because of the colors.

Ingredients Nutrition

  • 1 (1 ounce) package instant vanilla pudding
  • 2 cups milk
  • 1 (18 1/2 ounce) package chocolate cake mix
  • 1 (11 ounce) package butterscotch chips, divided

Directions

  1. Preheat oven to 350°F.
  2. Boil milk and pudding mix in a saucepan.
  3. Add cake mix.
  4. Pour into a well-greased bundt pan.
  5. Pour 1/4 of butterscotch chips on top.
  6. Bake at 350°F for 30 minutes.
  7. Pour rest of butterscotch chips on top and return to oven for 10 minutes.