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    Best Baked Beans

    Best Baked Beans. Photo by Lavender Lynn

    1/2 Photos of Best Baked Beans

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    EmilyJMJ's Note:

    The perfect addition to picnics and barbecues! Simple and delicious. Sure to become one of your favorites. My mother makes this for every family get together. Ham could be added, or more ketchup if desired, but try it this way first - you'll love it!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut bacon into bite size pieces.
    2. 2
      Cook bacon in microwave, checking after each minute, or cook in a skillet, draining fat.
    3. 3
      Don't let it get crisp.
    4. 4
      Meanwhile, mix the remaining ingredients in a 3 quart casserole dish.
    5. 5
      Add bacon and mix a little.
    6. 6
      Bake uncovered for one hour at 350*.
    7. 7
      It's best if they set out to cool for one hour before you serve them.

    Ratings & Reviews:

    • on April 07, 2008

      55

      i've made these twice in the past month and are just perfect w/ burgers and hot dogs on the grill. they are easy to make and everyone loves them-the last time i made them i topped them w/ french fried onions in the last 15 minutes of baking and they were delicious!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 03, 2014

      55

      We enjoyed these great tasting beans.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2014

      55

      Simple and easy plus delicious is a winner in my book. I thought they tasted even better the second day, warmed up. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (68)

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    Nutritional Facts for Best Baked Beans

    Serving Size: 1 (211 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 319.6
     
    Calories from Fat 97
    30%
    Total Fat 10.8 g
    16%
    Saturated Fat 3.5 g
    17%
    Cholesterol 15.4 mg
    5%
    Sodium 826.8 mg
    34%
    Total Carbohydrate 50.8 g
    16%
    Dietary Fiber 6.6 g
    26%
    Sugars 29.0 g
    116%
    Protein 10.4 g
    20%

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