Mozzarella, Prosciutto and Fig Grilled Cheese Sandwich

Submitted by manushag

"This recipe came from the AARP recipe of the week. It sounds really yummy to me and I can't wait to try it! They used fig jam instead of the fresh figs."

 

• Ready In: 20mins
• Ingredients: 6
• Yields: 4 sandwiches
• Serves: 4

ingredients

• 4 rolls, sliced open
• 10 ounces mozzarella cheese, sliced
• 8 ounces prosciutto, thinly sliced
• 6 -8 fresh figs
• 2 tablespoons honey
• 2 tablespoons butter

directions

1. Layer mozzerella and procuitto evenly between 4 rolls.
2. Slice figs and layer with a drizzle of honey.
3. Butter outside of roll.
4. Cook in panini press or on a griddle with a plate and heavy weight to flatten down.
5. Flip when browned.