Vegetarian Chopped " Liver " ( Green Peas )

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READY IN: 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a food processor, put 1 can of drained peas, 3 peeled hard boiled eggs, 1/2 cup of walnuts and almost all of the sauteed onion. (Best if it is sauteed until very very dark and crispy).
  • Process until the consistency of chopped liver.
  • Spread the reserved onions on top and chill.
  • Best made the day before serving.
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