The World's Greatest Peanut Butter Cookies
I found this recipe in the book "Chockful of Chips" (compiled by Peggy Seemann) and I make it every time I need a peanut butter fix!
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READY IN: 35mins
YIELD: 16-20 cookies
UNITS: US
INGREDIENTS
Nutrition- 1⁄2cup butter
- 1⁄2
- 1⁄2cup sugar
- 1⁄2cup brown sugar
- 1
- 1cup flour
- 1⁄2teaspoon baking soda
- 6ounces semi-sweet chocolate chips
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DIRECTIONS
- Preheat Oven to 325°F.
- Cream butter and peanut butter.
- Gradually add sugars and cream until blended.
- Add egg (if doubling, add one at a time) and beat until smooth.
- Sift together flour and soda and add to creamed mixture.
- Stir in chocolate chips.
- Drop from a teaspoon onto a greased baking sheet.
- Slightly flatten cookie dough with back of spoon.
- Bake for 15 minutes.
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