Strawberry Pretzel Dessert

Name: Strawberry Pretzel Dessert
Prep time: 20 min
Total time: 20 min
Yield: 20 , 1 serving(s)
Ingredients: 2 cups crushed pretzels; 3/4 cup melted butter; 3 tablespoons sugar; 8 ounces cream cheese, block; 1 (8 ounce) container whipped topping; 2 (3 ounce) packages strawberry Jell-O gelatin dessert; 2 cups boiling water; 2 (10 ounce) packages frozen strawberries; 1 (8 ounce) can crushed pineapple; 3/4 cup sugar

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Recipe by jellygirl

Delicious and refreshing

READY IN: 20mins

SERVES: 1

YIELD: 20

UNITS: US

INGREDIENTS

Nutrition

2

cups crushed pretzels
³⁄₄

cup melted butter
3

tablespoons sugar
8

ounces cream cheese, block
1

(8 ounce) container whipped topping
2

(3 ounce) packages strawberry Jell-O gelatin dessert
2

cups boiling water
2

(10 ounce) packages frozen strawberries
1

(8 ounce) can crushed pineapple
³⁄₄

cup sugar

DIRECTIONS

Preheat oven to 400 degrees.
For the crust, mix the pretzels, butter and 3 TBL sugar. Press into 9 x 13 pan and bake for 7 minutes. Set aside and let it cool.
In a mixing bowl, beat together the cream cheese and 3/4 cup sugar. Fold in the whipped topping, and spread over the cooled crust. Refrigerate till well chilled.
In a mixing bowl dissolve the gelatin in the boiling water, and allow to cool slightly. Add the strawberries and pineapple and pour over the cream cheese mixture. Refrigerate till serving time.

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