Starbucks Imitation Cranberry Bliss Bars

READY IN: 55mins
SERVES: 12
YIELD: 12 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Preheat oven to 350 degrees and grease a 9 x 13 pan.
  • 2. Beat together butter and sugar and then add eggs and vanilla beating until light and fluffy.
  • 3. Add flour, powdered ginger and salt, beat well.
  • 4. Fold in the cranberries, chocolate chunks and minced candied ginger.
  • 5. Spread batter in pan and bake for about 20-25 minutes or until light golden brown.
  • 6. After cake cools, mix all frosting ingredients together and spread over top of cake.
  • 7. Sprinkle with minced cranberries, and cut into bars.
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