Smothered Chicken Breasts With Spinach

Recipe by Chef Emstar
READY IN: 32mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 4
    chicken breasts, boneless, skinless
  • 2
    cups marinara sauce (homemade or canned)
  • 16
    ounces fresh Baby Spinach
Advertisement

DIRECTIONS

  • Preheat oven to 375 degrees.
  • Spray a 9x13 pyrex dish with olive oil.
  • Fill the pan with spinach.
  • Place the chicken breasts on top of the spinach and cover with sauce. Cover with foil and bake for 30mins.
Advertisement