NUTRITION INFO
Serving Size: 1 (73) g
Servings Per Recipe:
12
AMT. PER SERVING % DAILY VALUE
Calories: 240.1
Calories from Fat 117 g 49 %
Total Fat 13.1 g 20 %
Saturated Fat 7.9 g 39 %
Total Carbohydrate
26.8 g
8 %
Dietary Fiber 1.8 g 7 %
Sugars 2.2 g 8 %