Red Lobster's Shrimp Diablo

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READY IN: 15mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash shrimp in cool water and remove heads if needed. Soak shrimp in milk overnight in the refrigerator.
  • Mix all sauce ingredients in a sauce pan and stir until boiling. Remove from heat and refrigerate for at least four hours.
  • Drain milk from shrimp, place them in a baking pan, and cover evenly with the sauce. Let stand 1 hour.
  • Bake uncovered in preheated oven (450F) for 15 minutes (less time for smaller shrimp).
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