Pork Scaloppinis With Star Fruit (Carambola)

Submitted by Ambervim

"Nice variation on an old standard."

 

• Ready In: 35mins
• Ingredients: 9
• Serves: 4

ingredients

• 1 tablespoon butter
• 4 pork cutlets, 4 ounces each
• salt and pepper
• 1 star fruit, sliced
• 1⁄2 cup beef broth (or chicken)
• 1⁄2 cup orange juice
• 1 cup whipping cream
• 2 tablespoons fresh coriander, chopped
• 2 teaspoons orange peel

directions

1. Preheat oven to 200°F
2. Melt butter in frying pan over medium heat. Cook pork about 4 to 5 minutes per side. Season with salt and pepper.
3. Transfer cutlets to a serving dish and set aside in oven.
4. In same pan, cook star fruit 1 minute per side. Set aside in oven.
5. Add broth, orange juice and cream to saucepan; cook until reduced by half.
6. Add coriander and orange peel.
7. Continue cooking 2 to 3 minutes. Spoon sauce over meat and garnish with star fruit.
8. Serve with rice and zucchini, if desired.