Orange Crisps

Recipe by Sandi From CA
READY IN: 40mins
SERVES: 6
YIELD: 1 dozen
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Position racks in upper and lower thirds of oven; preheat to 300°F.
  • Coat 2 large baking sheets with cooking spray.
  • Mix flour, sugar, butter, orange zest, orange juice and vanilla in a medium bowl until smooth.
  • Spread 1 tablespoon of batter into a 2 1/2-inch circle on the prepared baking sheet.
  • Repeat with the remaining batter, making 6 cookies per baking sheet, spacing them about 4 inches apart.
  • Bake the cookies until lightly browned around the edges, switching the pans back to front and top to bottom once halfway through, 16 to 18 minutes.
  • Immediately and carefully transfer the cookies from the pan to a wire rack using a thin metal spatula. Let cool completely.
Advertisement