Not-So Sweet Chocolate Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325°F.
  • Lightly spray 8x8 pan with Pam cooking spray (or butter/oil).
  • Melt 6 oz chocolate in saucepan or microwave for 45 seconds.
  • In a medium bowl, mix flour and baking soda.
  • Add while stirring, vanilla extract, 2 egg whites, melted chocolate, and applesauce.
  • Stir in chocolate chips.
  • Pour mixture in the 8x8 pan.
  • Spread evenly.
  • Bake for 20 minutes.
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