Mustard, Soy Salmon

Recipe by healthy mamma
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450 degrees.
  • Place salmon on foil lined baking sheet.
  • In small bowl, mix Tamari, honey, mustard and garlic.
  • Pour over salmon and bake at 450 deg. for about 10- 15 minutes depending on thickness until salmon just pulls apart with fork.
  • Meanwhile, cook rice according to package.
  • Heat a skillet or Wok over med-high heat, add oil, saute bok choy 4-6 minutes add onion, cook 1 more minute.
  • serve salmon and bok choy on top of rice.
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