Mushroom Sauce
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 1⁄4 cup minced onion
- 3 tablespoons cooking oil
- 3 tablespoons flour
- 1 1⁄2 cups chicken broth
- 1 (6 ounce) can mushrooms, drained
directions
- Saute onion in oil until golden.
- Add flour and blend to a smooth paste.
- Gradually add broth,while stirring.
- Cook, stirring, until sauce thickens.
- Add mushrooms and simmer gently until heated through.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
The Range Rover
white springs, florida
I'm a happily married father of four. I love to cook for my family as much as I can. But is hard when you have a wife that cooks as much as mine. Some of you might know her as The Recipe Fairy. It is also hard for me being a law enforcement officer. But when I get the chance I enjoy myself for I am cooking for my love ones.