Mock Mashed Potatoes/Cauliflower

"This is a wonderful low carb dish, and it is also a great way to eat cauliflower. Those who aren't a fan of cauliflower may love this dish!"
 
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Ready In:
40mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Boil the cauliflower until it is very tender (about 15 minutes) drain and place into a mixing bowl add salt, pepper, butter, and any other spice to taste and begin mixing with a mixer add whipping cream slowly as you are mixing (be careful not to add too much!) Place the mixture into a Pyrex dish and bake for 20 minutes.
  • If you want, you can sprinkle some shredded cheese on the top before baking, some extra butter, or a bit of paprika for color.

Questions & Replies

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Reviews

  1. ItalianMomof2
    years ago i was on the "Think Thin" diet and they had a recipe similiar to this and haven't been able to find it. This recipe tastes identical to it! Thanks so much for posting! It was GREAT!!!
     
  2. porter_s7
    This recipe is great. My husband and I are on the atkins so it fit perfectly. I added green onions, sour cream, and 2 oz cream cheese. I did not add whipping cream. I saw a similar recipe and used that one. It turned out great. My 1 year old daughter loved them!
     
  3. evewitch
    This turned out well - I hadn't thought to use a mixer to mash it. A little bland, but no more so than most mashed potatoes. A keeper.
     
  4. Diana hayek
    Delicious recipe for low carbers, next time add a beaten egg and its like a souffle. Thanks
     
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