Marbled Chocolate Cheesecake Bars

"This is a recipe that is for all of you cheesecake lovers. This is one of my favorite recipes that I picked up years ago at the grocery store. It's simple to make and great for potlucks."
 
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Ready In:
45mins
Ingredients:
13
Serves:
8
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ingredients

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directions

  • For cream cheese mixture, cream together cream cheese, butter and sugar in a mixing bowl.
  • Add egg and vanilla extract and mix well.
  • In a microwave-safe container, melt together chocolate chips and butter.
  • Add sugar and mix well.
  • Stir in eggs and vanilla extract.
  • Sift together flour, baking powder and salt and stir into chocolate mixture.
  • Preheat oven to 350°F.
  • Grease and flour a 9-inch tart pan.
  • Spread two-thirds of the chocolate mixture on the bottom of the pan.
  • Top with the cream cheese mixture.
  • Dollop the remaining chocolate.
  • Using a knife, gently swirl the chocolate into the cream cheese mixture to create a marbled effect.
  • Be careful not to overmix.
  • Bake for 25 minutes or until a knife inserted into the center comes out clean.

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RECIPE SUBMITTED BY

I live in Texas with my wife and four boys. I love collecting and trying new recipes. When I'm not working, cooking, or playing with my four boys, I enjoy television, movies, reading and surfing the Internet. Since I work the off-shifts (9:00 PM to 8:00 AM) I need fast easy breakfast/lunch type recipes. When I find a new recipe that I think that everyone would enjoy, I will make it. This backfires on me about 90 percent of the time. My cooking challenge is picky eaters (all five of them).
 
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