Jambalaya with chicken giblets, ground pork, and beef.
Serving Size: 1 (406) g
Servings Per Recipe: 6
Calories: 842
Calories from Fat 323 g 38 %
Total Fat 36 g 55 %
Saturated Fat 9.9 g 49 %
Cholesterol 325.3 mg 108 %
Sodium 1155.2 mg 48 %
Total Carbohydrate 85.2 g 28 %
Dietary Fiber 2.6 g 10 %
Sugars 2 g 7 %
Protein 40.4 g 80 %