Joe's Special
![photo by lazyme](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/36/56/0/pic3NPyfO.jpg)
photo by lazyme
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pasta.png)
- Ready In:
- 20mins
- Ingredients:
- 11
- Serves:
-
2
ingredients
- 1⁄2 lb lean ground beef
- garlic powder (optional)
- 4 eggs, beaten
- 2 tablespoons extra virgin olive oil
- 2 tablespoons diced shallots or 2 tablespoons onions
- 1⁄2 teaspoon basil
- 1⁄2 teaspoon oregano
- 2 cloves garlic, minced
- 4 cups fresh Baby Spinach
- salt (optional)
- pepper (optional)
directions
- Heat a large nonstick skillet over medium heat and begin to brown the beef.
- Add the garlic powder halfway through cooking, if using.
- When beef is browned, remove it from the pan, drain and set aside.
- Use paper towels to wipe away the excess fat from the pan.
- Heat olive oil in the pan over medium heat.
- Add the shallots or onions and herbs and saute' 2 to 3 minutes.
- Then add the garlic and saute' 2 to 3 minutes more.
- Add the spinach, toss well to coat, and saute' until just wilted.
- Add the hamburger, stirring to distribute ingredients evenly.
- Pour the beaten eggs over all and stir gently until cooked.
- Salt and pepper to taste.
Questions & Replies
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Reviews
RECIPE SUBMITTED BY
GinnyP
Seattle, Washington