JALAPENO BACON CHEESE DIP

Name: JALAPENO BACON CHEESE DIP
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 serving(s)
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/2 cup mayonnaise; 0.5 (2 ounce) can diced green chilis, drained; 3 tablespoons red peppers, finely chopped; 3 tablespoons jalapeno peppers, seeded, ribs removed and finely chopped; 2 slices bacon, cooked and crumbled; 1/2 cup grated cheddar cheese, divided; 1/4 cup breadcrumbs

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Recipe by CLUBFOODY

If you are looking for a quick & easy appetizer, don't look any further. This dip is loaded with flavor to please any crowd... VIDEO https://www.youtube.com/watch?v=VGfBAkuxYkM

READY IN: 35mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

(8 ounce) package cream cheese, softened
¹⁄₂

cup mayonnaise
0.5

(2 ounce) can diced green chilis, drained
3

tablespoons red peppers, finely chopped
3

tablespoons jalapeno peppers, seeded, ribs removed and finely chopped
2

slices bacon, cooked and crumbled
¹⁄₂

cup grated cheddar cheese, divided
¹⁄₄

cup breadcrumbs

DIRECTIONS

Preheat oven to 350ºF. In a medium bowl, mix together cream cheese, mayo, green chilies, jalapeno and red peppers as well as bacon. Add 1/4 cup cheese and mix thoroughly.
In a small baking dish, spoon cream cheese mixture and spread evenly with a spatula; set aside.
In a small bowl, combine the remaining cheese with breadcrumbs. Sprinkle evenly on top of the cheese mixture. Transfer to the preheated oven and bake for 25 to 30 minutes or until the cheese is bubbling. Serve with crudités or tortilla chips.

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