Iced Tea Syrup

Recipe by gailanng
READY IN: 20mins
SERVES: 10-15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring water to boiling; remove from heat then add tea bags.
  • Steep 15 minutes; discard tea bags (do not squeeze for the tea will become bitter).
  • Add sugar and baking soda; stir to dissolve.
  • Add to mixture the lemon juice.
  • To serve: pour enough tea syrup to taste in tall iced tea glass filled with ice cubes. Fill remainder of glass with water. Enjoy!
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