Greek Orzo Pasta Salad With Spinach

Recipe by Cookin in NJ
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 22mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add chicken bouillon to pasta water and bring to a boil.
  • Add orzo and cook for 7 minutes.
  • Strain and rinse with cold water to stop cooking and cool the pasta. Set aside.
  • In a medium/large bowl add the balance of the ingredients and stir well.
  • Add the strained orzo and stir again.
  • Chill in the refrigerator for at least 1 hour and serve. This helps the flavors meld together.
  • Enjoy!
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