Golden Five-Spice Sticky Chicken

Recipe by Noo8820
READY IN: 1hr 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk together the marinade ingredients.
  • Put the chicken into a dish, then pour over the marinade, mixing to coat it.
  • Cover and then chill for at least 20 minutes or up to 24 hours if you have time.
  • Heat the oven to 180/160/Gas 4. Lift the chicken out of the marinade into a roasting tin (I recommend you line it with foil). Roast for 40 minutes, then pour over the remaining marinade and cook for a further 30 minutes until golden and sticky.
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