Gluten Free Spinach Tofu Turkey Burgers
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photo by oceansdust
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![photo by oceansdust](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/48/62/90/picbY6w22.jpg)
- Ready In:
- 40mins
- Ingredients:
- 8
- Yields:
-
1 burger
- Serves:
- 6-8
ingredients
- 1 lb ground turkey
- 10 ounces frozen spinach, drained
- 7 ounces firm tofu, crumbled
- 1 cup parmesan cheese, grated (Kraft)
- 1⁄8 cup italian seasoning
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 2 eggs
directions
- Mix all the ingredients together.
- Shape into patties and cook how you normally would, on the grill or on the stove until an internal temp of 160'.
Questions & Replies
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