Gingered Rhubarb Bread

From the Breadmachine book. Makes 1 1/2 pound loaf. This would be lovely toasted and topped with cream cheese.

Ready In:
1hr 15mins
Yields:
Units:

ingredients

directions

  • Stewed rhubarb: combine sugar, orange juice and rhubarb in a saucepan over low heat. Simmer until rhubarb falls apart and sauce is thick like a puree. (also try over ice cream!).
  • Bake bread according to manufacturer's instructions.
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RECIPE MADE WITH LOVE BY

@dicentra
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@dicentra
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"From the Breadmachine book. Makes 1 1/2 pound loaf. This would be lovely toasted and topped with cream cheese."
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  1. dicentra
    From the Breadmachine book. Makes 1 1/2 pound loaf. This would be lovely toasted and topped with cream cheese.
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