Easy Stuffed Cabbage Soup

Recipe by Pam-I-Am
READY IN: 1hr 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown ground beef in skillet, drain and place in soup pot.
  • Add water, beef base (or cubes), dried onion and canned tomatoes.
  • Bring to a boil for about 10 minutes.
  • Add cabbage, zucchini and brown rice.
  • Turn down heat to low, place a lid on soup pot and simmer for about 45 minutes.
  • Add salt and pepper to taste.
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