Easy Pumpkin Cheesecake Bars

READY IN: 45mins
YIELD: 36-48 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • In a large mixer bowl on low speed, combine cake mix, 1 egg, margarine and 2 tsp pumpkin pie spice until crumbly.
  • Press onto bottom of 15x10 inch baking pan.
  • In large mixer bowl, beat cream cheese until fluffy.
  • Gradually beat in sweetened condensed milk, 2 eggs, pumpkin, 2 tsp pumpkin pie spice and salt; mix well.
  • Pour over crust; sprinkle with nuts.
  • Bake 30-35 minutes or until set. Cool.
  • Refrigerate; cut into bars. Store covered in refrigerator.
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