A cushaw is similar to a pumpkin. I cut it in half and take out seeds, then fill cavity with a little water, cover with foil and bake at 350 degrees until tender.
Serving Size: 1 (1194) g
Servings Per Recipe: 1
Calories: 3515.8
Calories from Fat 1661 g 47 %
Total Fat 184.6 g 283 %
Saturated Fat 116.6 g 583 %
Cholesterol 488.1 mg 162 %
Sodium 1313.2 mg 54 %
Total Carbohydrate 489.1 g 163 %
Dietary Fiber 4.5 g 18 %
Sugars 481.7 g 1926 %
Protein 4.3 g 8 %