Creamy Pumpkin Coffee
photo by Outta Here
- Ready In:
- 13mins
- Ingredients:
- 8
- Serves:
-
1
ingredients
- 3⁄4 cup low-fat milk
- 2 teaspoons brown sugar or 2 teaspoons granulated sugar
- 2 tablespoons pumpkin puree
- 1⁄4 teaspoon vanilla extract
- 2 dashes nutmeg
- 1 dash cinnamon
- 1 pinch ground ginger
- 1⁄2 cup hot coffee or 1/2 cup espresso
directions
- Combine the milk, sugar, pumpkin puree, vanilla, nutmeg, cinnamon and ginger in a blender on high speed, creating a frothy consistency. Pour into a saucepan and heat until just hot but not boiling.
- Pour hot coffee into mug and top with hot spiced milk.
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