Cottage Cheese Pancakes
"Love how fast these come together, and they taste terrific. Glad I doubled the recipe although I will post as listed. Recipe courtesy of allrecipes.com and Jennifer. Serving size is estimated."
photo by ColoradoCooking
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 cup cottage cheese
- 1⁄3 cup all-purpose flour
- 2 tablespoons vegetable oil
- 3 eggs, lightly beaten
- butter, to coat pan
directions
- Combine cottage cheese, flour, oil, and eggs in a large bowl. (I blended mine in the blender instead.).
- Heat a large skillet over medium heat and coat with butter.
- Pour 1/3 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface.
- Flip with a spatula, and cook until browned on the other side.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
A favorite when I have cottage cheese to use up. I make the Turkey Breakfast Sausage posted here (I reviewed as well). Just yummy! -
RECIPE SUBMITTED BY
AmyZoe
Nampa, Idaho
I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.
