Chinese Style Beef in a Star Anise and Soy Marinade
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Serves:
-
2
ingredients
- 2 tablespoons light soy sauce
- 1 tablespoon dry sherry
- 1 tablespoon dark brown sugar
- 1 whole star anise
- 1 cinnamon stick
- 1 large beef steak, thinly sliced
- 1 tablespoon oil
directions
- Place all of the marinade ingredients in a bowl and mix well. Add the steak and mix to cover with the marinade. Leave to marinade for an hour.
- Heat the oil in a hot wok. Add the beef and the marinade and fry for 3-4 minutes until the meat is browned. Drain off any excess liquid from the beef that may arise from the cooking process.
- Add any vegetables you might wish to create a stir fry.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)