Batter for Deep Frying

Recipe by Piper Lee
READY IN: 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, combine the flour, cornstarch, baking powder, and salt.
  • In a separate mixing bowl, combine 1/2 cup plus 1 T. water, 1 T. beaten egg, and oil.
  • Add wet ingredients to dry and combine until mixed.
  • Follow your deep fryer instructions for whatever veggie or meat you're frying.
  • This batter is thin and delicious. Don't worry if it doesn't look like it's thick enough. It works great.
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