Asparagus Avocado Medley

Recipe by ImPat
READY IN: 23mins
SERVES: 7
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place asparagus and 2 tablespoons water in a microwave safe dish and cover and microwave on high for 3-6 minutes or until crisp-tender stirring once, drain and cool.
  • In a large bowl, combine the asparagus, mushrooms, avocado, zucchini, tomato and onion and toss gently.
  • In a jar with a tight fiting lid, combine the remaining ingredients; and shake well and then pour over salad and toss gently to coat.
  • Cover and refrigerate until serving.
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