Ham & Broccoli Casserole
- Reviews 5
Ready In: 55 mins
Serves: 6
Ingredients
- 4 cups cut up broccoli (or you can use cauliflower)
- 1⁄4 cup butter
- 1⁄3 cup flour
- 1 cup milk
- 4 ounces American cheese, cubed
- 1⁄2 cup sour cream or 1⁄2 cup plain yogurt
- 2 cups cubed cooked ham
- 1 (3 ounce) can mushrooms, drained (optional)
- 1 cup soft breadcrumbs
- 1 tablespoon melted margarine or 1 tablespoon butter
Directions
- Cook broccoli until tender, drain.
- Preheat oven to 350F Grease 2 qt baking dish In a medium saucepan melt butter Stir in flour to make a roux.
- Whisk in milk Cook and stir until mixture thickens.
- Lower heat slightly.
- Stir in cheese and sour cream, until cheese is melted.
- Mix ham and cooked vegetables together and spread into baking dish Pour sauce over this Combine bread crumbs and 1 tablespoon melted butter.
- Sprinkle on top of casserole.
- Bake uncovered in a 350 degree oven for 40 minutes.
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