Five (Or More!) Ingredient Garlic Quinoa
Ready In: 30 mins
Serves: 4
Ingredients
- 1⁄2 cup sweet onions or 1⁄2 cup red onion, chopped
- 2 teaspoons fresh garlic, minced
- 1 small carrot, grated
- 1 cup quinoa, rinsed, drained & toasted (see Quinoa-Toasted)
- 2 cups water
- 1⁄4 teaspoon sea salt
Directions
- Make sure you rinse the grain under cold running water several times to remove coating (not something you can see).
- Spray medium size saucepan with vegetable oil.
- Add onion & cook about 3 minutes, add garlic & cook another 2 minutes.
- Add rest of ingredients & bring to a boil.
- Reduce heat, stir and cover.
- Simmer 15 minutes or until all the water is absorbed.
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