Broccoli Cornbread

Got this one from my sister

• Ready In: 1 hr
• Serves: 9

Ingredients

• 10  ounces frozen broccoli, chopped
• 1  Jiffy cornbread mix
• 3  eggs
• 1  medium onion, chopped
• 1  cup  shredded cheddar cheese (4oz)
• 1⁄2 cup butter, melted
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon  red pepper

Directions

1. Press broccoli between paper towels to remove excess moisture.
2. Combine cornbread mix, eggs, onions, cheese, butter and seasonings.
3. Stir well.
4. Stir in broccoli.
5. (Batter will be thick) Pour mixture into a greased 8 inch square pan.
6. Bake 375 degrees for 25 to 30 minutes or until golden brown.
7. Cool slightly and cut into squares.