Best Cheesecake in the World Recipe
- Reviews 1
Ready In: 1 hr
Serves: 6-8
Yields: 1 pie
Ingredients
- 500 g sour cream or 500 g low-fat sour cream
- 500 g Philadelphia Cream Cheese or 500 g low-fat cream cheese
- 1 cup sugar
- 1 lemon, juice of
- 1 teaspoon vanilla
- 250 g graham crackers
- 250 g butter (melted)
- 1 teaspoon icing sugar
Directions
- Mix 1st 5 ingredients together well and keep aside.
- Crush graham crackers (can put in ziplock and pound bag until crushed).
- mix in butter and icing sugar.
- pour into pie plate.
- cook crust for 5-10 minutes at 300°F.
- let cool.
- Pour cheese mixture over crust and bake in 300F oven for 40 minutes.
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