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Recipe #478625
This recipe is from Dr. Andrew Weil’s book, 8 Weeks to Optimum Health.
"This recipe is from Dr. Andrew Weil’s book, 8 Weeks to Optimum Health."
Ingredients: dry white wine, lemons, onions...
Prep Time:20 mins
Total Time: 40 mins
Recipe #476436
This recipe serves 4, but I'm pretty sure it could just serve 1--it's that good. Dangerous delicious stuff courtesy of Bumble Bee. I baked salmon...
"This recipe serves 4, but I'm pretty sure it could just serve 1--it's that good. Dangerous delicious stuff courtesy of Bumble Bee. I baked salmon in the oven instead of using canned, and it flaked nicely for this recipe."
Ingredients: fresh cilantro, jalapenos...
Prep Time:10 mins
Total Time: 10 mins
From old cook book; baked in oven.
Recipe #474391
Recipe is from Quaker Oats. I left out the dill because none of us like it, but the sauce needed something in its place. I hope one of y'all figure...
"Recipe is from Quaker Oats. I left out the dill because none of us like it, but the sauce needed something in its place. I hope one of y'all figure it out!"
Ingredients: Quaker Oats, dijon-style mustard...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Recipe #471678
The key to this recipe's success is the method used to remove moisture from the skin to produce a crispy skin.
By threeovens on January 9, 2012
Recipe #471678
"The key to this recipe's success is the method used to remove moisture from the skin to produce a crispy skin."
Ingredients: fresh ground black pepper, kosher salt...
Prep Time:20 mins
Total Time: 1 hrs 35 mins
Recipe #470676
This recipe is from a bento box lunch offered from a local Japanese restaurant.
"This recipe is from a bento box lunch offered from a local Japanese restaurant."
Ingredients: cornstarch, onions...
Prep Time:5 mins
Total Time: 15 mins
Recipe #469619
This is intended to be a light main course for a hot night. Tuna will also work. This comes from a goofy old cookbook called "Wolf in Chef's...
"This is intended to be a light main course for a hot night. Tuna will also work. This comes from a goofy old cookbook called "Wolf in Chef's Clothing, the Picture Cook and Drink Book for Men." All the recipes in the book are done in pictures, but I've translated them into words for you."
Ingredients: pepper, green peppers...
Prep Time:10 mins
Total Time: 10 mins
Recipe #468053
A complete meal that goes from freezer to oven. It makes a perfect gift for new parents or homemakers in need of a quick and delicious dish!!
"A complete meal that goes from freezer to oven. It makes a perfect gift for new parents or homemakers in need of a quick and delicious dish!!"
Ingredients: pepper, yukon gold potatoes...
Prep Time:0 mins
Total Time: 35 mins
Recipe #466980
Recipe by Selma Brown Morrow. April 2011 Bon Appetit.
By Queen Dana on October 29, 2011
Recipe #466980
"Recipe by Selma Brown Morrow. April 2011 Bon Appetit."
Ingredients: ground cumin, cooking spray...
Prep Time:20 mins
Total Time: 35 mins
This is creamy good, yet low fat and good for you.This chowder is easy to make and requires only one pot. The salmon comes out tender and sweet. Use your...
"This is creamy good, yet low fat and good for you.This chowder is easy to make and requires only one pot. The salmon comes out tender and sweet. Use your favourite cheese, but gouda is extra special. Add 1/4 tsp Harissa(chili paste) for a special taste sensation."
Ingredients: cornstarch, milk, olive oil...
Prep Time:15 mins
Total Time: 40 mins
Recipe #464534
I plan to make this, this week, sounds really yummy and simple. Adapted from the Real Simple web site.
"I plan to make this, this week, sounds really yummy and simple. Adapted from the Real Simple web site."
Ingredients: chili-garlic sauce, baby bok choy...
Prep Time:15 mins
Total Time: 27 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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