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    You are in: Home / Cuisine / Asian / Pakistani
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    Pakistani Recipes

    From kebabs to rice dishes, our Pakistani recipes offer highlights of this Southeast Asian cuisine.

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    Newest Pakistani Recipes

    Recipe #479114

    Sindhi Dry Masala Fish/Sindhi Sukhi Machi
    Handle

    Sindhi cuisine basically originated from Sindh, now located in the eastern border of Pakistan.The staple food of Sindhi household basically consists of...

    Sindhi Dry Masala Fish/Sindhi Sukhi Machi

    By sonalipradhan356 on May 8, 2012

    Recipe #479114

    "Sindhi cuisine basically originated from Sindh, now located in the eastern border of Pakistan.The staple food of Sindhi household basically consists of Phulka, a wheat based flat bread and rice with a combo of dal and sabzi/fish curry."

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    Ingredients: curry leaves, cumin seeds...

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #477784

    Hot N Sour Potatoes
    Handle

    It is a quick recipe and tastes absolutely DELICIOUS!
    I make them when my tastebud crave for a spicy punch and they really fulfil my desire. Hope...

    Hot N Sour Potatoes

    By Harisah_Mukati on April 12, 2012

    Recipe #477784

    "It is a quick recipe and tastes absolutely DELICIOUS! I make them when my tastebud crave for a spicy punch and they really fulfil my desire. Hope u'll enjoy them too."

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    Ingredients: curry leaves, cumin seeds...

    Prep Time:2 mins

    Total Time: 9 mins

    Recipe #476151

    British Asian Rice Pudding
    Handle

    A creamy, sumptuous comfort food - perfect as a dessert or tea time treat.

    British Asian Rice Pudding

    By The Skinny Truth on March 12, 2012

    Recipe #476151

    "A creamy, sumptuous comfort food - perfect as a dessert or tea time treat."

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    Ingredients: pitted dates, fruit sugar...

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #469942

    Beef Pasanday
    Handle

    This Pakistani recipe is from a recipe card at one of my local grocery stores..

    Beef Pasanday

    By Celticevergreen on December 15, 2011

    Recipe #469942

    "This Pakistani recipe is from a recipe card at one of my local grocery stores.."

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    Ingredients: ginger-garlic paste, ground turmeric...

    Prep Time:15 mins

    Total Time: 55 mins

    Recipe #469941

    Lobia Keema (Pakistani Black Eyed Peas)
    Handle

    This is from a recipe card offered by a local supermarket.

    Lobia Keema (Pakistani Black Eyed Peas)

    By Celticevergreen on December 15, 2011

    Recipe #469941

    "This is from a recipe card offered by a local supermarket."

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    Ingredients: ground cumin, ground turmeric...

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #467905

    Chicken Karrahi
    Handle

    This recipe is a spicy chicken curry, loved by most Indians and Pakistanis!
    Easy to make and very delicious!
    =)

    Chicken Karrahi

    By Aisha Hassan on November 10, 2011

    Recipe #467905

    "This recipe is a spicy chicken curry, loved by most Indians and Pakistanis! Easy to make and very delicious! =)"

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    Ingredients: ginger-garlic paste, dried coriander...

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #465539

    Pakistani Style Aloo Ka Salan/Tarkari
    Handle

    This is the most basic way of making potatoes in Karachi, Pakistan. Its best served with "Hara Raita" & Roti/Chapati.

    Some people...

    Pakistani Style Aloo Ka Salan/Tarkari

    By Bint e Naeem on October 5, 2011

    Recipe #465539

    "This is the most basic way of making potatoes in Karachi, Pakistan. Its best served with "Hara Raita" & Roti/Chapati. Some people also serve it with Daal Chawal as a side dish. Me & my siblings are all grown ups now but this is one dish we request our mother to make when we visit her. Lets just say this is OUR comfort food along..."

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    Ingredients: cumin seeds, red chili powder...

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #463570

    Chicken Biryani
    Handle

    This recipe is a lot of work, but is definitely worth it. Chopping everything in advance makes it go smoother. Ghee is butter that has been slowly melted...

    Chicken Biryani

    By Katplus3 on September 4, 2011

    Recipe #463570

    "This recipe is a lot of work, but is definitely worth it. Chopping everything in advance makes it go smoother. Ghee is butter that has been slowly melted so that the milk solids and golden liquid have been separated. Vegetable oil can be used but ghee gives a more authentic taste"

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    Ingredients: cinnamon sticks, cloves...

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Sea Captain's Chicken Tikka
    Handle

    This is from The Barbecue Bible, by Steven Raichlen; modified to use just chicken thighs and serve 2. The original recipe serves 4, and uses a whole chicken...

    Sea Captain's Chicken Tikka

    Recipe #461168

    Sea Captain's Chicken Tikka

    By IngridH on July 30, 2011

    Recipe #461168

    "This is from The Barbecue Bible, by Steven Raichlen; modified to use just chicken thighs and serve 2. The original recipe serves 4, and uses a whole chicken cut into pieces. Time to make does not include time to marinate."

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    Ingredients: fresh ground pepper, ginger...

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #454039

    Dohra Kebab
    Handle

    serve hot

    Dohra Kebab

    By roja khan on April 20, 2011

    Recipe #454039

    "serve hot"

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    Ingredients: coriander leaves, corn...

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #453458

    Chana Pulao
    Handle

    Serve with garlic chutney or Achaar.

    Chana Pulao

    By roja khan on April 11, 2011

    Recipe #453458

    "Serve with garlic chutney or Achaar."

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    Ingredients: cloves, ginger paste...

    Prep Time:50 mins

    Total Time: 1 hrs 20 mins

    Recipe #453435

    Parsi Deviled Eggs
    Handle

    One of the most addictive deviled eggs you'll ever taste! The secret ingredient is honey. These deviled eggs are very sophisticated, with zingy flavors...

    Parsi Deviled Eggs

    By BecR on April 10, 2011

    Recipe #453435

    "One of the most addictive deviled eggs you'll ever taste! The secret ingredient is honey. These deviled eggs are very sophisticated, with zingy flavors that go well with contemporary food. Great for picnics, and also with drinks before a meal or for cocktail hour. Adapted from The San Francisco Examiner. Bay Area culinary expert Niloufer Ichaporta..."

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    Ingredients: eggs, fresh cilantro...

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

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    Newest Reviews for Pakistani Recipes

    Mom's Chicken Fajitas

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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