Healthy Herb-Baked Catfish Nuggets

Total Time
Prep 10 mins
Cook 15 mins

I got this recipe from a card at our supermarket. It's fast and is tasty without added fat.

Ingredients Nutrition


  1. Preheat oven to 400 degrees and spray cookie sheet with non-stick cooking spray.
  2. Rinse catfish nuggets and sprinkle with garlic pepper seasoning.
  3. Mix egg white and lemon juice. Set aside.
  4. Mix bread crumbs, dill, basil and oregano and spread mixture on wax paper or dish.
  5. Dip nugget in egg mixture to coat, then roll in the bread crumb mixture.
  6. Place on cookie sheet and lightly spray with non-stick cooking spray.
  7. Bake at 400 degrees for 12-15 minutes or until lightly browned and thickest part of the nuggets flake easily with a fork.
Most Helpful

This was a very good recipe, I found that the seasoning on fish came off in egg wash so I put the sesonings in bread crumb mixture. I made a salad to go with. I will definately be making this again, and since I am a full time student and I take night classes this is a perfect quick meal. Thank you for posting.

lovetwocook February 04, 2008

Made for Spring PAC 2014 and this is definately a winner! I did cut the recipe in half for DH and I. I did season the fish some and put seasoning in breadcrumbs/panko crumb crumb mixture. Served with a mixed green salad and definately a keeper. Thank you for posting.

mama smurf April 24, 2014

This is an excellent way to fix catfish! We loved it. The flavor was great and easy to prepare. I had 2 lbs of fillets so I doubled the recipe and I followed another reviewer in putting the garlic pepper in with the other seasonings. I cut the fillets into 4 pieces to make nuggets. This is definitely a "doer again". Thanks for sharing. Carole in Orlando

carole in orlando July 08, 2012