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    You are in: Home / Recipes / Easy Ham and Cheese Croissants Recipe
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    Easy Ham and Cheese Croissants

    Easy Ham and Cheese Croissants. Photo by karenury

    1/1 Photo of Easy Ham and Cheese Croissants

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    KathyP53's Note:

    Use refrigerated crescent roll dough and work quickly to keep dough from warming up. Delicious with stews and soups, or with breakfast or brunch.

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    Ingredients:

    Yield:

    rolls

    Units: US | Metric

    • 1 (6 count) package crescent roll dough
    • 6 slices gruyere, cheese (or good quality Swiss, very thin slices)
    • 6 slices lean smoked ham (thin slices)

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Unroll dough into 6 wedges on lightly floured surface. Put one slice of ham on widest end of each dough wedge and top with slice of cheese, tucking in any that hangs over the edges of the dough. Roll the dough tightly into crescent shape.
    3. 3
      Place rolls on cookie sheet and bake until golden brown, about 12 minutes. Remove from oven and brush tops with softened butter. Serve immediately.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on October 31, 2009

      55

      When I got up this morning, I said why don't we put ham and cheese inside of croissants and bake 'em for breakfast? We did some with pepper jack cheese and some with cheddar, and they are to-die-for delicious. We didn't top them with butter, but they're still very flaky and buttery. Thank you so much for posting this!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Ham and Cheese Croissants

    Serving Size: 1 (552 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 200.3
     
    Calories from Fat 67
    33%
    Total Fat 7.5 g
    11%
    Saturated Fat 2.3 g
    11%
    Cholesterol 48.8 mg
    16%
    Sodium 977.9 mg
    40%
    Total Carbohydrate 18.8 g
    6%
    Dietary Fiber 1.3 g
    5%
    Sugars 1.5 g
    6%
    Protein 13.8 g
    27%

    The following items or measurements are not included:

    gruyere

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