1/1 Photo of Easy Ham and Cheese Croissants
Use refrigerated crescent roll dough and work quickly to keep dough from warming up. Delicious with stews and soups, or with breakfast or brunch.
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Units: US | Metric
- 1Preheat oven to 350 degrees.
- 2Unroll dough into 6 wedges on lightly floured surface. Put one slice of ham on widest end of each dough wedge and top with slice of cheese, tucking in any that hangs over the edges of the dough. Roll the dough tightly into crescent shape.
- 3Place rolls on cookie sheet and bake until golden brown, about 12 minutes. Remove from oven and brush tops with softened butter. Serve immediately.
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Nutritional Facts for Easy Ham and Cheese Croissants
Serving Size: 1 (552 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 200.3
- Calories from Fat 67
- Total Fat 7.5 g
- Saturated Fat 2.3 g
- Cholesterol 48.8 mg
- Sodium 977.9 mg
- Total Carbohydrate 18.8 g
- Dietary Fiber 1.3 g
- Sugars 1.5 g
- Protein 13.8 g
The following items or measurements are not included: