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    You are in: Home / Recipes / Dessert - Mishti Dohi - an Indian Style Cheesecake Recipe
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    Dessert - Mishti Dohi - an Indian Style Cheesecake

    Dessert - Mishti Dohi - an Indian Style Cheesecake. Photo by tuti

    1/1 Photo of Dessert - Mishti Dohi - an Indian Style Cheesecake

    Total Time:

    Prep Time:

    Cook Time:

    26 mins

    6 mins

    20 mins

    tuti's Note:

    I have known this recipe to be a traditional Indian bengali sweet dish. Mishti is sweet in Bengali and Dohi is yoghurt. Bengal has given India a range of sweet dishes that include sandesh, ras malai, rasgulla and mishti dohi. Here is a quick and tasty adaptation of the dessert that I learnt from a Bengali friend. To me it tasted a little like cheese cake, but my husband disagrees. So I would suggest all cheese cake lovers to try it out.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix condensed milk, milk and yoghurt with an egg whisk.
    2. 2
      Add the vanilla essence.
    3. 3
      Transfer it into your glass serving bowl.
    4. 4
      Bake it in the oven at 350 degree F for 20 minutes.
    5. 5
      Let it cool down to room temperature.
    6. 6
      Cover with cling wrap and refrigerate for 4-5 hours.
    7. 7
      Serve with graham crackers crumbs.

    Ratings & Reviews:

    • on September 03, 2011

      45

      I was astonished at how rich this turned out. It was delicious, like a light cheesecake or soft custard. I did change the recipe a little bit by measuring out from yogurt that I'd strained the liquid out of overnight and added an egg to give it a firmer body. It did stay softer in the center, more like a stirred custard consistency, but the edge was cheesecakey. That works for us because I liked it more solid and my husband preferred the creamier center, but it might be a problem for some people (although this effect might have been because of my additions/substitutions). I served it to guests with a sweetened mango puree and everybody loved it. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Dessert - Mishti Dohi - an Indian Style Cheesecake

    Serving Size: 1 (210 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 507.4
     
    Calories from Fat 145
    28%
    Total Fat 16.2 g
    24%
    Saturated Fat 8.8 g
    44%
    Cholesterol 52.3 mg
    17%
    Sodium 324.2 mg
    13%
    Total Carbohydrate 77.6 g
    25%
    Dietary Fiber 0.7 g
    3%
    Sugars 61.0 g
    244%
    Protein 14.4 g
    28%

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